Three Days of French Entrées

FLAVOR PROFILE

• Coq au vin, cassoulet, beef Bourguignonne

WHY WE LOVE IT

• Handcrafted using authentic recipes and the finest fresh ingredients, our entrées let you enjoy classic French favorites without all the work. Each hearty, satisfying dish is inspired by rustic stews, from coq au vin to cassoulet to beef Bourguignonne. A time-saving solution for busy weeknights, the trio makes a great gift for newlyweds and new parents. Prep is simple – just heat and serve.
• A Williams Sonoma exclusive.

NET WEIGHT

• 4 lb. 8 oz./2.04kg total (12 servings total).
• Set includes Coq au Vin, Cassoulet and Beef Bourguignonne (see More Info tab for details).
• Shipped frozen.
• Made in the USA using domestic and imported ingredients.

• Coq au Vin: Chicken leg quarters are braised on the bone in a rich red wine sauce with mushrooms, carrots, pearl onions, leeks, bacon and traditional seasonings. (1 lb. 8 oz./681g; 4 servings)
• Cassoulet: Chicken leg quarters are stewed with white beans, chicken andouille sausage, bacon and tender vegetables, and covered in an aromatic sauce seasoned with bay leaf, pepper and clove. (1 lb. 8 oz./681g; 4 servings)
• Beef Bourguignonne: Tender pieces of boneless beef are cooked with mushrooms, pearl onions and carrots in a Burgundy wine sauce enhanced with parsley, thyme and bay leaf. (1 lb. 8 oz./681g; 4 servings)

RECEIVING INSTRUCTIONS

• Entrées ship frozen with dry ice, which may have evaporated during shipment. This is normal. Please take care not to touch any remaining dry ice with bare hands.
• Upon receipt, store unopened in freezer for up to 10 months or in refrigerator for up to 5 days.

PREPARATION INSTRUCTIONS

• Keep frozen until ready to cook.
• Preheat oven to 350°F.
• Remove plastic wrap and discard. Cover tray with foil.
• Bake for 70–80 minutes.

• Coq au Vin: Chicken leg quarters, Burgundy wine, mushrooms, water, carrots, pearl onion, bacon (pork, water, salt, sodium phosphate, sugar, sodium erythorbate, spice extractives, sodium nitrite), onion, red onion, leek, parsley, tomato puree (vine-ripened tomatoes, citric acid), garlic, flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), butter (pasteurized cream [derived from milk], natural flavorings), chicken base (roasted chicken, chicken juices, salt, sugar, cornstarch, chicken fat, dehydrated onion, turmeric, flavoring), salt, black pepper, dried thyme, bay leaf.
• Contains dairy, soy, wheat/gluten.
• This product is prepared and packaged using machines that may come in contact with dairy, eggs, fish (sea bass, king turbot), sesame, shellfish (shrimp, scallops), soy, tree nuts (almonds, walnuts, cashews, pecans, coconut, pine nuts), wheat/gluten, mustard.
• Cassoulet: Chicken leg quarters, water, Great Northern beans, onion, bacon (pork, water, salt, sodium phosphate, sugar, sodium erythorbate, spice extractives, sodium nitrite), chicken andouille sausage (chicken, water, less than 2% of: salt, potassium lactate, spices, paprika, garlic, onion, sodium phosphate, sodium diacetate, parsley, sodium erythorbate, sodium nitrite, natural pork casing), garlic, celery, carrot, chicken base (roasted chicken, chicken juices, salt, sugar, cornstarch, chicken fat, dehydrated onion, turmeric, flavoring), parsley, gelatin (beef), salt, black pepper, bay leaf, ground clove.
• Contains soy.
• This product is prepared and packaged using machines that may come in contact with dairy, eggs, fish (sea bass, king turbot), sesame, shellfish (shrimp, scallops), soy, tree nuts (almonds, walnuts, cashews, pecans, coconut, pine nuts), wheat/gluten, mustard.
•  
• Beef Bourguignonne: Beef, Burgundy wine, mushroom, onion, carrot, pearl onion, bacon (pork, water, salt, sodium phosphate, sugar, sodium erythorbate, spice extractives, sodium nitrite), sunflower oil, tomato puree (vine-ripened tomatoes, citric acid), garlic, beef base (roasted beef, beef juices, salt, yeast extract, beef stock, sugar, onion powder, flavoring, lactic acid, dehydrated garlic), flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), butter (pasteurized cream [derived from milk], natural flavorings), salt, dried parsley, dried thyme, bay leaf.
• Contains dairy, wheat/gluten, soy.
• This product is prepared and packaged using machines that may come in contact with dairy, eggs, fish (sea bass, king turbot), sesame, shellfish (shrimp, scallops), soy, tree nuts (almonds, walnuts, cashews, pecans, coconut, pine nuts), wheat/gluten, mustard.

Shipping Information

Please note that our made-to-order perishable food items are not eligible for next-day shipping – and they cannot be shipped outside the contiguous 48 states or to P.O. Boxes.

While we appreciate your order, we're not responsible for shipping delays due to unforeseen circumstances such as weather conditions or natural disasters.

We're also not responsible for any delay or failure to deliver due to an incorrect or incomplete shipping address.

Shipping Rates

The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.

Return Policy

We're not able to provide returns or cancellations on any food products, which are final sale items.

Please note that orders can't be cancelled once they have been processed or shipped.

View Full Returns Policy.

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