Williams Sonoma Antipasti Hamper

Take a culinary tour of Italy with a gift crate of hand-selected local antipasti. From the paper-thin Prosciutto San Daniele to the Sardinian Fiore Sardo cheese and aromatic Taggiasca olives from Liguria, this picnic-ready collection also includes crisp crackers. The delicious assortment arrives in a wooden crate, ready for sharing, savoring or gift-giving.

• 2 lb. 8 oz.
• Cured meat and cheese are shipped chilled.

• Prosciutto San Daniele: Sweet, melt-in-your-mouth prosciutto from the San Daniele del Fruili region of Italy, sliced paper-thin. (3 oz.)
• Salame Rustico: Regarded as the "real masterpiece of Italian charcuterie," this popular cured delicacy from Parma is crafted from coarsely ground pork to showcase its naturally sweet, savory flavor. (3 oz.)
• Fiore Sardo DOP: Smoked to create a golden rind, this rich sheep's milk cheese from the high plateaus of Sardinia is infused with hints of damp leaves and a sharp, nutty finish. (8 oz.)
• La Tur: Piemontese artisans combine cow's milk, goat's milk and sheep's milk to create the mild, grassy flavor of this dense cheese with a tender rind. (8.8 oz.)
• Pitted Taggiasca Olives in Extra-Virgin Olive Oil: Grown in the Liguria region of Italy, these petite pitted olives are infused with aromatic herbs for mild flavor and a firm bite. (6.52 oz.)
• Nita Crisp Wheat Crackers: Crispy whole-wheat flatbread crackers are handmade from all-natural ingredients. (8 oz.)

Receiving Instructions

• Refrigerate cured meat and cheese upon receipt. It is best stored in a vegetable bin or container away from refrigerator fan.
  

Serving Instructions

• We recommend leaving meat and cheese in the packaging as it comes to room temperature, to prevent oxidation, which may affect flavor.
• Cut and set out only as much meat and cheese as you plan to serve, returning the rest to the refrigerator.
• To experience the full flavor of the cheese, serve at room temperature. Remove from refrigerator approx. 1 hour prior to serving.
• Serve meat at room temperature or slightly chilled for best flavor.

• Prosciutto San Daniele: Italian pork, sea salt.
• Salame Rustico: Pork, sea salt, dextrose, sodium ascorbate, sodium nitrate, potassium nitrate, lactic acid starter culture, garlic powder, spices.
• Fiore Sardo DOP: Sardinian sheep's milk, salt, lactic ferments, rennet.
• La Tur: Pasteurized cow's milk, pasteurized sheep's milk, pasteurized goat's milk, pasteurized cream, salt, rennet, cultures.
• Pitted Taggiasca Olives in Extra-Virgin Olive Oil: Pitted pickled Taggiasca olives, extra-virgin olive oil, salt, thyme, laurel, rosemary.
• Nita Crisp Wheat Crackers: Unbleached enriched wheat flour, malted barley flour, water, sunflower oil, sesame seeds, cane sugar, yeast, kosher salt, table salt.

Shipping Information

Please note that our made-to-order perishable food items are not eligible for next-day shipping – and they cannot be shipped outside the contiguous 48 states or to P.O. Boxes.

While we appreciate your order, we're not responsible for shipping delays due to unforeseen circumstances such as weather conditions or natural disasters.

We're also not responsible for any delay or failure to deliver due to an incorrect or incomplete shipping address.

Shipping Rates

The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.

Return Policy

We're not able to provide returns or cancellations on any food products, which are final sale items.

Please note that orders can't be cancelled once they have been processed or shipped.

View Full Returns Policy.

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